From flavorful rice dishes, every bite is a celebration of our culture and tradition.

Subbayya Gari Hotel offers a unique dining experience that transports you to the rich culinary heritage of Andhra Pradesh. The moment you step in, the aroma of freshly prepared dishes tantalizes your senses, setting the stage for an unforgettable meal. The ambiance is cozy and inviting, perfect for enjoying a leisurely meal with family and friends.The star of the show at Subbayya Gari Hotel is their signature Andhra-style meals, served on a banana leaf. This traditional way of dining not only enhances the flavors but also adds an element of authenticity to the experience.

One of the standout features of Subbayya Gari Hotel is its commitment to using fresh, locally sourced ingredients. This dedication to quality ensures that every dish is bursting with freshness and flavor. Whether you are a vegetarian or a non-vegetarian, the menu offers something for everyone, with a range of delectable options to choose from.

In addition to the delicious food, the staff at Subbayya Gari Hotel is known for their courteous service. They go the extra mile to make sure every guest feels at home, adding a personal touch to the dining experience.